美容早餐～

bikbark

[quote:b864528cd2="milk"]但膽固醇就真係好似高左o的！ :!:[/quote]
唔怕 食燕麥可以降低膽固醇

bikbark

[quote:2ff0a7dc52="milk"]烚雞蛋 [/quote]
i like this very much 要全熟喎

bikbark

most probably it's because of temperature difference.
simply take out eggs from the fridge and place them in room temperature for 10-15 mins before boiling.

bikbark

[quote:b8de84d03e="milk"]蛋花 ~~~
一至兩隻雞蛋(即蛋白 + 蛋黃)在碗中打勻，
臨熄火前倒落去，用筷子快手攪兩圈，熄火。[/quote]
my mom and i use this method too yeah! ~~

[quote:b8de84d03e="milk"][quote:b8de84d03e="Tomato"]咁你地煮麥皮會唔會整個蛋花呢?? :[/quote]麥皮我唔會煮，因為我係買即沖o既~ :[/quote]
i eat instant 麥皮 too just use hot water no additives 無添加

bikbark

[quote:6610562737="bikbark"][quote:6610562737="milk"]蛋花 ~~~
一至兩隻雞蛋(即蛋白 + 蛋黃)在碗中打勻，
臨熄火前倒落去，用筷子快手攪兩圈，熄火。[/quote]
my mom and i use this method too yeah! ~~

我都係用呢個方法....最多用0向煮罐頭粟米羹 :em12: [/quote]
me too me too i like this very much ar....
have u tried add 花奶 to 罐頭粟米羹?
yummy yummy  :face13:

bikbark

[quote:c10f0a7c25="MandyG室"]我而家屋企食飯 用一比一的紅米+白米 希望可以健康o的. [/quote]
my mom does this too yeah!

bikbark

[quote:ed8fda9b73="Billy"][quote:ed8fda9b73="bikbark"]
have u tried add 花奶 to 罐頭粟米羹?
yummy yummy  :face13:[/quote]

個羹會唔會太甜呀.
好似食糖水咁怪怪地喎.... :!:[/quote]
no la not 練奶 wor
add 花奶 to make the soup like cream soup
家庭式cream soup