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標題: 牛肉d蘇味 [打印本頁]

作者: Tomato 時間: 2005-4-28 17:23:33 標題: 牛肉d蘇味

你地有無方法教我去左牛肉d蘇味.....都唔明點解我整極都有朕味... :?:

作者: hales 時間: 2005-4-28 17:34:42

+燒酒...............
(應該係....應該係....

: )

作者: Hello Kitty 時間: 2005-4-28 21:49:36

Well buy a AAA beef steak from US instead of Australia/N Zealand.

作者: Maggie Johny 時間: 2005-4-29 01:24:01

搵可樂浸下大半個鐘... :em11: .....

作者: Tomato 時間: 2005-4-29 08:43:45

我次次醃牛肉都唔會落燒酒可能真係咁出事 :em18:
用可樂醃哈哈又幾好喎..........仲可以飲..... :em04:

作者: Tomato 時間: 2005-4-29 08:44:30

[quote:6484124eab="Hello Kitty"]Well buy a AAA beef steak from US instead of Australia/N Zealand.

:[/quote]

美國牛會唔會有瘋牛症?? :detective

作者: hales 時間: 2005-4-29 08:49:44

[quote:b1a7c5d9bc="Tomato"]我次次醃牛肉都唔會落燒酒可能真係咁出事 :em18:
用可樂醃哈哈又幾好喎..........仲可以飲..... :em04:[/quote]
不是醃果時落...
我阿媽好似係炒果時先落....

作者: Hello Kitty 時間: 2005-4-29 09:56:01

My husband always said that if the quality is good no need to 醃. Just add salt & black pepper. And like Hales's mom

我阿媽好似係炒果時先落....

作者: grassman 時間: 2005-4-29 10:14:05

[quote:1cb732de31="Hello Kitty"]My husband always said that if the quality is good no need to 醃. Just add salt & black pepper. And like Hales's mom

我阿媽好似係炒果時先落....

[/quote]

專業意見！ :em11:

作者: Tomato 時間: 2005-4-29 12:31:54

[quote:629e89ac1a="Hello Kitty"]My husband always said that if the quality is good no need to 醃. Just add salt & black pepper. And like Hales's mom

我阿媽好似係炒果時先落....

[/quote]

原來係咁......等我去買返支酒先 :yeah:
我.....買百佳0個d牛所以要醃啦.....

作者: milk 時間: 2005-4-29 14:31:56

起獲時用薑末／汁 or 炒時加米酒！ :detective

作者: Tomato 時間: 2005-4-30 14:40:54

[quote:93eeefb85e="milk"]起獲時用薑末／汁 or 炒時加米酒！ :detective[/quote]

果然係朱師奶 ..........煮送確係有一手 8)

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